Grain and Pasta Moisture Tester – PB3100

Description

The PB-3100 is a rice and grain moisture tester initially intended to measure the moisture content of rice imported to Japan. The base unit has been modeled after the PB-1D2 rice and grain moisture tester which is used by many companies and is highly valued for its precision and durability.

In response to rice importation from various countries around the world, calibrations within this instrument will measure short, medium, and long grain rice. In addition, domestic (Japanese) brown and polished rice moisture can also be measured.

Finally, calibrations are included for pasta, tapioca flour and corn flour. Please select the proper model for your applications.???????SpecificationsPB-3100 seriesMeasurement Method Electrical resistance Applications Model PB-3103Paddy, Rice, Parboiled Rice, Parboiled Paddy, Tapioca Pellets, Tapioca Flour. Model PB-3104(for pasta processing)Wheat, Flour(Cake & Noodle), Flour (Bread &Pasta, Noodle, Pasta, Corn Flour. Measurement Range 11.0-20.0% Measurement Precision Manufactured: ??????0.1%, 105??????C method: ??????0.5% Display Format Digital (LED, smallest displayed unit 0.1%) Display Content Moisture (%), Number of times measured Temperature Correction Automatic temperature correction according to thermostat Output Printer Terminal Power Source AC100V (50/60Hz) or 1.5 (“D” size batteries) x 4. When using battery power, continuous running time is 15 hours. Dimensions & Weight 250(W)x240(D)x125(H)mm, 3.5kg (Shipment 5.0kg) Accessories Sample tray, Tester, Brush, Small brush, Spoon Options Printer VZ-330