Obsolete

Advanced Rice Grain Freshness Tester

The “Freshness Meister” is a joint development between Kett and the Japan Grain Inspection Association.

By placing polished rice in the measuring tray, adding color with a pH indicator, then reading the sample with a scanner and analyzing the image of each individual grain of rice, it is possible to manage rice freshness using images and numerical values.

Since it is possible to quantify the testing process without relying on detecting color differences with the naked eye, it is thus possible to completely standardize the freshness measurement.

The test utilizes pH indicator specified by the Japan Grain Inspection Association.

SKU RN820 Category

$3,795.00

Obsolete

This handy device is used to manually inspect rice quality.

Rice kernels are placed on the sample plate and light is reflected through the samples and viewed on the mirror. Discoloration, cracks, and imperfections are easily detected.

The TX200 provides a backlit method of conducting this type of evaluation.

The RN300 provides an computer driven method (with images) of conducting this type of evaluation.

The RN600 provides an automated mode of conducting this type of evaluation.

$85.00

Obsolete – Replaced by the TR130

This compact unit provides simple rice husking in a durable, handheld form-factor.

Insert the rice (or seed) into the top, turn the crank and cleaned rice is released from the bottom of the unit.

Husking will improve the accuracy in rice moisture measurement.

SKU TR120 Category

$90.00

Limited Supply – Replaced by the TR250

Electric Rice Husker – 100VAC.

A small brown rice sample (about 20g) is placed in the husker and the husk is quickly removed. Simply press a button and the rice is separated from the chaff. This is useful for to prepare the rice for a variety of tests including moisture analysis.

The rice husker is an ideal device for crop inspection centers, license centers, or any crop/food processing facility where rice moisture measurement takes place.

$495.00

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