Sake Rice and Rice Koji Moisture Meter: Four Calibrations with Automatic Temperature Correction
The Riceter F7 measures moisture in sake polished rice, polished rice, brown rice, and sake rice koji, giving breweries and rice processors the readings that drive fermentation quality from a single compact instrument. Battery power and a backlit display keep it practical anywhere in the operation.
Dedicated koji calibration: Reads sake rice koji (karashi) moisture that general rice meters cannot.
Four sake-focused calibrations: Sake polished rice, polished rice, brown rice, and koji in one unit.
Automatic temperature correction: Holds accuracy as sample and ambient temperatures change.
Portable and battery-powered: Move it between the polishing room, koji room, and receiving.
